On a recent drive down that way, I stopped for lunch with my wife and daughter at Country Kitchen & Pizzeria.
A "Country Kitchen" sounds like exactly the kind of place you'd find on Main Street in a place like Perry, and I mean that in a good way. I love a good small-town restaurant. But "Country Kitchen & Pizzeria"? I was intrigued. Not necessarily hopeful, but intrigued. At the very least, I knew I had to try the pizza.
The wings were pretty good, a little on the small side, but crisp and nicely coated with hot sauce.
The pizza slice was not quite as enjoyable, but it was acceptable. It was thick and somewhat chewy - not dense, but dotted with myriad small air holes, with a medium-soft texture.
The underside was pancake-like, with some oil-induced browning and a few bubbly spots. The edge was thick and chewy, brown on top and pale underneath.
The sauce was a bit dry, and the cheese, which had migrated toward the center of the pie, was chewy.
But the pizza was below par, in my opinion. It was reminiscent of convenience store pizza. I'm going to decline to give it a searchable label, because I don't want readers to jump to the conclusion that I didn't like this place overall. But I can't recommend the pizza.
Country Kitchen & Pizzeria, 34 S. Main St., Perry, NY
585 - 237 - 5640
6 a.m. - 8 p.m. daily
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